菜單介紹
Menu
Menu
全餐 (單人套餐)
Set Course For one
上一篇
下一篇
特製前菜
Mori's Appertizer
森作沙拉
Mori's Salad
現烤麵包
Toasted Bread
精緻湯品
Soup Of The Day
七選一
Choice of Main Course
-
西班牙伊比利豬4oz (原味、鴨肝、松露金箔) NT 3,580
Cerdo Iberico (Original, Duck Liver, Trufful Gold)
-
澳洲M7和牛10oz NT 3,580
Australian M7 Wagyu
-
森戶牛排10oz NT 2,680
Chef's Steak
-
肋眼牛排10oz NT 2,180
Prime Rib Eye Steak
-
法式小羊排 NT 2,080
French Cut Lamb Chop
-
海鮮套餐 NT 1,980
Fresh Seafood
-
森飼養紅茶雞 NT 1,580
Eighteen Chicken Farms In Tea
-
兒童餐 (牛排、雞排2選1，限12歲以下兒童點用) NT 780
Kid's Meal For Kid's Under 12 Only (Steak or Chicken)
(以上附季節時蔬，甜點，水果及飲料，另收水資費每人NT50元及10%服務費，每人低消NT780元)
All of Above comes with Salad, Bread, Soup. Seasonal Vegetables, Dessert, Fruits and Beverage.
All of the Items Are Subject to 10% Service Charge. Each Person Minimum Consumption NT780.
-酒水服務費(Cockage Charge)-
國產酒(Domestic wine) NT350
紅、白酒(Red & White wine) NT500
烈酒(Spirets) NT 800