菜單介紹
Menu
Menu
和牛 (單人套餐)
Wagyu Course For one
前菜
特製前菜
Mori's Appertizer
森作沙拉
Mori's Salad
現烤麵包
Toasted Bread
精緻湯品
Soup Of The Day
八選一( 另有日本皇室冠軍、皇室精選、皇室飛驒12A和牛 可選擇 ) 詳情請電洽
Choice of Main Course
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日本皇室12A和牛12oz NT8,880
Royal 12A Wagyu
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日本皇室10A和牛10oz NT7,880
Royal 10A Wagyu
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澳洲M9+和牛10oz NT5,880
Australian 9+ Wagyu
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美國金牌極黑和牛10oz NT5,880
Gold Label American Wagyu
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澳洲法蘭克頂級和牛10oz NT4,580
Australian Wagyu Prime Flank
(以上附季節時蔬,甜點,水果及飲料,另收水資費每人NT50元及10%服務費,每人低消NT780元)
All of Above comes with Salad, Bread, Soup. Seasonal Vegetables, Dessert, Fruits and Beverage.
All of the Items Are Subject to 10% Service Charge. Each Person Minimum Consumption NT780.
-酒水服務費(Cockage Charge)-
國產酒(Domestic wine) NT350
紅、白酒(Red & White wine) NT500
烈酒(Spirets) NT 800