菜單介紹
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活龍蝦 (雙人套餐)
Lobster Set Course For Two
十選一( 另有日本皇室12A、皇室10A和牛可選擇 ) 詳情請電洽
Choice of Main Course
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澳洲M9+和牛10oz
NT 9,980Australian M9+ Wagyu
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法蘭克頂級和牛10oz
NT 7,980Australian Wagyu Prime Flank
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澳洲M7和牛10oz
NT 7,080Australian M7 Wagyu
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西班牙伊比利豬 (原味、鴨肝、松露金箔)
NT 6,980Cerdo Iberico(Original, Duck Liver, Truffle Gold)
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森戶牛排10oz
NT 5,680Chef’s Steak
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法式小羊排
NT 5,380French Cut Lamb Chop
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海鮮套餐
NT 4,980Mixed Fresh Seafood
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森飼養紅茶雞
NT 4,280Eighteen Chicken Farms In Tea
(以上附季節時蔬,甜點,水果及飲料,另收水資費每人NT50元及10%服務費,每人低消NT880元)
All of Above comes with Salad, Bread, Soup. Seasonal Vegetables, Dessert, Fruits and Beverage.
All of the Items Are Subject to 10% Service Charge. Each Person Minimum Consumption NT880.
-酒水服務費(Cockage Charge)-
國產酒(Domestic wine) NT350
紅、白酒(Red & White wine) NT500
烈酒(Spirets) NT 800